Archive for November 24th, 2009

Product Review: Soy/Hemp Massage Candle by Earthly Body

November 24th, 2009 Comments off

8281-11_001_mdOoo, what’s that?

The Soy/Hemp Massage Candle in Nag Champa by Earthly Body is 6.8 ounces of massage oil, moisturizer and aromatherapy all rolled into one.

What’d it come in?

This candle comes in a silver metal tin with a gold and maroon sticker label on the top telling you what it is and who it’s made by.  When you open the lid, you’ll find a small plastic spoon inside for distributing the wax, as well as the candle.  And on the bottom is a white sticker with black writing that has a list of ingredients, directions for use, warnings and tells you the product is drug and cruelty free.

What’s in it?

Ingredients: Soybean Oil, Coconut Oil, Hemp Seed Oil, Apricot Oil, Jojoba Oil, Avocado Oil, Vitamin E, Fragrance derived from natural sources  Read more…

Categories: Sensual Tags:

Product Review: Waterproof Dolphin Sonata by Evolved

November 24th, 2009 Comments off

EN-AB-1101-23_001_mdOoo, what’s that?

That? That’s just the awesome-ist rabbit-like vibrator I’ve used, so far.  It’s called the Symphony Dolphin over at, but Evolved calls it the Waterproof Dolphin Sonata.

What’d it come in?

The Dolphin Sonata came in the traditional tin box that we all know and love.  Only this red box, decorated with a black tribal design and the words “Love is back”, has a lid (complete with clear plastic window) that lifts completely free and is held closed by metal flip up clasps.  The toy was snuggled comfortably in molded black foam inside.

How’s it made?

This toy is eight and one half inches long, six of those being insertable, and one and one half inches in diameter.  The shaft is soft blue TPR, as well as the dolphin, and the handle is satin finish hard TPR.

Both the dolphin and the shaft have bullet vibrators inside, which you can see through the TPR.  The bullet in the dolphin is close to the handle.  The one in the shaft is a little over half an inch from the tip.  They vibrate at the same speed and intensity and are controlled by a small push button on the bottom of the toy.  Read more…

Fucking and Babbling

November 24th, 2009 3 comments

633761257918979185-horndogMaster’s kind of a horn dog today! He keeps pushing my legs apart and sticking His fingers in my pussy.  And He was threatening me with sex toy rape!

Okay, not really.  He was, however, threatening to make me cum on my dolphin cause I hadn’t yet.  Not that I couldn’t.  Just that I hadn’t really tried.  Oh, I’ve played with the thing.  More than once.  I just couldn’t settle on one toy.  I wanted all the sensations of all my toys at the exact same time! And since I couldn’t have that, I had to keep changing things up.

I think maybe it’s the threat of the monthly monster looming over our heads.  And the fact that I’ve been adorably cute and amazingly good for over a week.

No, really! He said so Himself!

Okay, so He didn’t actually say the part about me being adorably cute.  But He felt it.  I could tell.  It was painfully obvious between Him spitting in my mouth and telling me to swallow it and beating me black and blue from tits to cunt and shoulders to thighs.

I hate His job.  With the fires of a thousand hells.  Grateful for the money.  Despise how much He has to work.

He sent me into the bedroom and told me to put something in my pussy.  Since He’s been talking about my new dolphin toy all day, I figured I’d use that.  And oh my god is that nice.  So, naturally, the phone rang.  But He refused to veer off course.

“Be quiet about it.”  He snapped as I washed the dolphin in the bathroom sink.

It’s become sort of a trade.  I can fuck myself all I want, but He’s getting one hell of a blow job afterward, whether I want to or not.  Good thing I like to suck cock, huh? Cause I certainly like to cum.

Once He was off the phone, He came to the bedroom and stood in the doorway watching me.  For about two seconds.  Before He climbed up on the bed, yanked the pillows out from under my head and started rubbing His cock all over my lips and tongue.  So while I sucked His cock, I fucked my pussy and He said, “Make that pussy cum all over that thing.”  That, too, took about two seconds once I tapped the button and shifted it into high.  And before I’d finished shuddering, He was inside me.  And then He was cumming, too.


And there’s the monthly monster.  At least M beat her to the punch.

I’m usually ridiculously insistent about using cardboard applicators.  But they’re so uncomfortable.  I feel like I need to lube up before putting in my tampon and that’s just wrong on so many levels.  So, I caved and bought Tampax Pearl.  I’m going to feel really guilty one week of the month.  Cause I’m not sure I’ll be going back to cardboard.

I mean, I plan to try those reusable things I keep hearing about anyway.  What’re they called? Oh yeah! Lunapads and the Divacup.  It’s just difficult convincing M they’re worth the price.

It’s $35 for one Divacup and the website recommends that you replace it once a year.  With tampons running at about $7 for a multi-flow box, it takes five months for the cup to pay for itself.   So, not only are you reducing your garbage, you’re also saving yourself $50 a year, give or take.


Anyway, enjoy the rest of your day!

Categories: Rayne Tags:

Easy Vegetable Cream Cheese

November 24th, 2009 Comments off

GetImageI dunno about you, but I love cream cheese.  On stuff.  In stuff.  By itself.  Cream cheese is so incredibly yummy.

The only thing better than cream cheese? Flavored cream cheese.  Especially veggie cream cheese.  But the chunks in Philadelphia are too small and Dunkin Donuts uses light and Breuggers is way too expensive.

So what does Rayne do?  Why, I made my own! And it’s really simple so I don’t want to hear any grumbling!

2 boxes Philadelphia Cream Cheese (8oz. each)
1/3 Red pepper
1/3 Green pepper
1/2 Carrot
1/2 Green onion (chive, scallion.. whatever you wanna call it)
Garlic salt to taste

Let the Philly soften.  Lots of people will tell you to toss it in the blender, but it’s really not necessary.  Just let it sit on the counter for a little while.  Not long.  Just till it’s soft to the touch and easy to work with.

I don’t have a food processor, so I finely diced everything, tossed the cheese, veggies and garlic salt in a mixing bowl (I made sure to use one with a lid so I could just pop the top on and stick it in the fridge.) and stirred.

You could probably chop the veggies in a food processor no problem.  And if you’re really not interested in mixing, use a hand mixer with a paddle on it instead of those spinny things that look like they could take off a finger if they’re going fast enough.  That way, you don’t puree your veggies.

You can serve right away, but for the best flavor, let it sit in the fridge a couple hours (overnight is best) first.

You don’t have to use Philadelphia Cream Cheese, but believe me when I say it’s well worth the price.  Philly is, without a doubt, cheesier than any generic brand I’ve tried.

Have everything but the green onion? Chop up about a quarter of a white, yellow or red onion instead.  And the different colored peppers are more for show than flavor, though red peppers tend to taste slightly different.

I’ve seen recipes with radishes and leeks in them, too.  I’m not so hot on radishes and I’ve never had leeks, so I promptly ignored them.  But if you try it, let me know!

Categories: Uncategorized Tags: